Alice Waters: How To Start A Food Revolution

Synopsis

On August 28, 1971, Chez Panisse opened its doors in Berkeley, Calif. The restaurant merged fine dining with high-quality, locally and seasonally sourced food. Over the past half-century, founder and activist Alice Waters has inspired countless restaurants, chefs and home cooks, forging a movement of simple food made with local ingredients.

Main Cast

Alice Waters

Self

Age : N/A | Popularity : 3%

Crew

Department	Role	Name
Directing	Director	Nani Sahra Walker
Production	Producer	Nani Sahra Walker
	Executive Producer	Erik Himmelsbach-Weinstein Alice Short
Writing	Writer	Nani Sahra Walker
Department	Role	Name

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