Ratings
Financials
Revenue: $0
Budget: $0
Profit: - $0
Movie Details
Tag Line:
Status: Released
Average Rating: 6
Release Date: Oct 29, 1980
Rating: 1980-10-29
Run Time: 1h 28m
Original Language: Italian
Website: -
Production Countries: Italy
Production Companies: Clemi Cinematografica
Genres
Keywords
People Rated This
Watch Crime at Porta Romana
Sorry! We currently don't have any streaming links for this movie :(
Check back soon! We add new content every day!
Synopsis
A police inspector is called to Milan to investigate a murder case since he grew up in the same ghetto as the suspect.
Crew
Department | Role | Name |
---|---|---|
Directing | Director |
![]()
Bruno Corbucci
|
First Assistant Director |
![]()
Roberto Tatti
|
|
Script Supervisor |
![]()
Vanda Tuzzi
|
|
Writing | Screenplay |
![]()
Mario Amendola
![]()
Bruno Corbucci
|
Story |
![]()
Mario Amendola
![]()
Bruno Corbucci
|
|
Production | Producer |
![]()
Giovanni Di Clemente
|
Line Producer |
![]()
Pietro Innocenzi
|
|
Unit Manager |
![]()
Fabrizio Silvestro
|
|
Production Secretary |
![]()
Francesco Anniballi
|
|
Administration |
![]()
Costantino Di Clemente
|
|
Art | Production Design |
![]()
Claudio Cinini
|
Property Master |
![]()
Massimo Spano
|
|
Costume & Make-Up | Costume Design |
![]()
Alessandra Cardini
|
Makeup Artist |
![]()
Franco Di Girolamo
|
|
Hairstylist |
![]()
Iolanda Angelucci
|
|
Sound | Original Music Composer |
![]()
Franco Micalizzi
|
Sound |
![]()
Andrea Petrucci
|
|
Boom Operator |
![]()
Umberto Innocenzi
|
|
Foley Artist |
![]()
Luciano Anzellotti
![]()
Massimo Anzellotti
|
|
Sound Mixer |
![]()
Danilo Moroni
|
|
Camera | Director of Photography |
![]()
Giovanni Ciarlo
|
Camera Operator |
![]()
Giuseppe Di Biase
|
|
Assistant Camera |
![]()
Fabrizio Borelli
|
|
Key Grip |
![]()
Mario Pizzi
|
|
Still Photographer |
![]()
Carola Saltamerenda
|
|
Editing | Editor |
![]()
Daniele Alabiso
|
Assistant Editor |
![]()
Adelchi Marinangeli
![]()
Stefano Quaglia
|
|
Lighting | Gaffer |
![]()
Tullio Marini
|
Department | Role | Name |
Join the discussion
Please Log in to comment