Giada at Home Season 6

(2013) August - July | # of Episodes : 26

Ratings

7.2

Series Details

Seasons: 9

Total Episodes: 208

Creators:

Networks: Food Network

Status: Returning Series

First Air Date: Oct 18, 2008

Recent Air Date: Aug 1, 2020

Run Time: m

In Production: Yes

Original Language: English

Age Rating: NR

Website: Link

Production Companies: Citizen Pictures , Linguine Pictures

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Watch Giada at Home

Stream Sources

Episodes 26 on Food Network

Episodes 26 on Discovery Plus

Episodes 26 on Discovery+ Amazon Channel

Purchase (Rent or Buy) this season

Episodes 26 on Amazon Instant Video

Episodes 26 on Google Play Movies

Episodes 26 on Apple iTunes

Synopsis

No Synopsis for this season yet

Main Cast

Giada De Laurentiis

Herself - Host

Age : 53 | Popularity : 4%

Episodes

Episode 1

24 August 2013 - Career Day

Giada visits her daughter's school for career day and prepares a kid-friendly menu for the students. Included: sushi pinwheels; almond-butter minimuffins with strawberry jam; and homemade fruit roll-ups.

Episode 2

31 August 2013 - Grilling with Bobby

Bobby Flay joins Giada in the kitchen, where they make grilled seafood pasta fra diavolo; chili-rubbed pork chops with grilled pineapple; and grilled peach tarte tatin with thyme whipped cream. Also: Bobby's recipe for sparkling apricot-mint sours.

Episode 3

28 September 2013 - Dim Sum

Dim sum is on the menu when Giada invites her companions who traveled with her to Hong Kong over for a meal that includes chocolate bao with dipping sauce; braised short rib dumplings with corn puree; lemper ayam; and Gorgonzola-pear gyoza.

Episode 4

14 September 2013 - Jade's Sleepover

A kid-friendly menu for a sleepover. Included: crispy chicken tenders with piccata sauce; "pizza di rotelle"; and strawberry hot chocolate with chocolate-pretzel dippers.

Episode 5

19 October 2013 - Diner Favorites

Giada puts her own spin on a diner classic when she prepares a burger with the works served with Parmesan-eggplant fries with basil ketchup. Also: a recipe for cupcake shakes.

Episode 6

26 October 2013 - Ghoulish Goodies

Treats are made for a festive Halloween party. Recipes include: pumpkin-maple-bacon cheesecake; witch finger cookies; brittle bones; and chocolate-fig black hats.

Episode 7

02 November 2013 - Casino Night

Giada and her husband throw a party with a casino theme based on their recent trip to Monte Carlo. On the menu: lobster arancini; crostini with poached figs, goat cheese and crispy pancetta; tangerine sorbet with vanilla ice cream and candied pistachios; and to wash it down, basil-blackberry spritzers.

Episode 8

16 November 2013 - Thanksgiving Leftovers

Giada adds a new twist to Thanksgiving leftovers. Included: a "thankful shepherd's pie"; cranberry-barbecue sliders with celery-apple slaw; and eggs Benedict on stuffing cakes.

Episode 9

30 November 2013 - Gifts Galore

Easy homemade treats to give for presents are prepared by Giada. Included: double ginger cookies; crispy chickpeas; rosemary cashews; raw goji berry trail mix; Moscow Mule cocktails; peanut-butter dog treats. Also: tips and techniques for wrapping these edible gifts.

Episode 10

07 December 2013 - Christmas Brunch

Giada whips up a festive Christmas brunch with help from her aunt. On the menu is breakfast lasagna and a triple-ginger soufflé, along with Todd's scramble and strawberry Santas.

Episode 11

05 January 2014 - Healthy and Hearty

Veggies take center stage. Included: kale-raisin-and-pine nut soccas; Tuscan barley-and-vegetable soup; fettuccine with roasted tomatoes, peas and fresh mozzarella; and tofu-black bean scramble with smoked salmon.

Episode 12

19 January 2014 - Easy Italian

Giada's guide to preparing inexpensive and delicious Italian dishes. On the menu: a stew made with cannellini beans and sausage; an open-faced eggplant-mushroom sandwich; spicy garlic-anchovy farfalle; and almond affogato.

Episode 13

26 January 2014 - Game Day Goodies

Giada's menu for game day. Included: sticky pork ribs with a balsamic barbecue sauce; sweet-potato tots with dill dust; and strawberry with orange mascarpone in wonton cups.

Episode 14

09 February 2014 - Black and White

Recipes featuring chocolate as the star ingredient. Included: chocolate fettuccine with peas and pancetta; white-chocolate risotto; and a black-and-white Italian cocktail.

Episode 15

16 February 2014 - Cocktails and Appetizers

Giada hosts a poolside party featuring appetizers inspired by traditional breakfast foods. Included: French toast fingers with ginger-bourbon-maple syrup; mini smoked frittatas with chive crème fraîche; and a Scotch bonnet-marmalade cocktail.

Episode 16

02 March 2014 - All Grown Up

Giada puts a grown-up spin on three favorite recipes from childhood. Included: franks and beans; mac and cheese with mushrooms; and strawberry-shortcake soup.

Episode 17

16 March 2014 - Giada's L.A. Vacation

Giada puts her own spin on dishes from tourist attractions in Los Angeles. Included: Pink's Hot Dogs; Roscoe's House of Chicken and Waffles; and pie from Knott's Berry Farm.

Episode 18

23 March 2014 - Feel-Good Food

Four healthy recipes that are full of flavor, but low in fat and calories. Included: egg-and-kale breakfast wraps; roasted vegetables with chipotle cream; grilled salmon and pineapple with avocado dressing; a banana-walnut smoothie.

Episode 19

13 April 2014 - Springtime in Italy

A traditional Italian Easter luncheon is prepared by Giada for her family. On the menu: springtime lamb; artichoke risotto; a whipped ricotta salad.

Episode 20

20 April 2014 - Recipe Swap

Giada makes spicy-citrus popcorn; and learns her aunt's recipe for quinoa-and-ceci soup. Also: peanut-butter-espresso brownies.

Episode 21

04 May 2014 - Spice of Life

Fiery recipes from around the globe. Included: Vietnamese red snapper with noodles; vegetable paella; spiced beef kabobs with cucumber-yogurt sauce; Moroccan chocolate mousse.

Episode 22

11 May 2014 - Lunch with Mom

Giada makes a Mother's Day lunch for her sister and their kids. On the menu: crostini with strawberry-tomato jam; and prosciutto-cucumber crostini with arugula mustard. Also: fusilli with sun-dried tomato vinaigrette.

Episode 23

18 May 2014 - Mini Me

Giada makes mini versions of her favorite recipes for a party. On the menu: antipasto calzones; roasted fingerling potatoes with lemon-parsley aioli; ricotta-cinnamon meatballs; and chocolate-honey-almond tartlets.

Episode 24

01 June 2014 - California Dream

Three California-inspired recipes are prepared for a backyard feast with friends. On the menu: lettuce cups; Gorgonzola burgers; and angel food cupcakes with lemon curd and mascarpone frosting.

Episode 25

08 June 2014 - My Thai

A trip to Thailand inspires Giada to create an exotic dinner at home. On the menu: curry, naked spring rolls, and a sweet iced tea.

Episode 26

06 July 2014 - Summer Splash

Giada hosts a summertime pool party in her backyard, and serves her guests grilled shrimp with a goat-cheese dipping sauce, gazpacho sandwiches, mascarpone-filled watermelon, and refreshing spa water.

Crew

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